We went to get wild garlic today. It was so beautiful in the woods and the patch that I knew it was growing from when I still lived in Schwamendingen had maybe doubled in size. I didn't have my camera then, you have to imagine the rich green carpet of spicy smelling plants unter the still leaveless branches of trees, in the afternoon sun.
When we got home we had a sink full of garlic:
We dried the leaves
I chopped some up and put it in the fridge, we froze the rest in a paper bag. Now Tref has some garlic cakes frying... yummy! :o)